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Best unforgettable Vegan Pizza Toppings You Need to Try

Pizza is a universal delight, and as plant-based diets gain popularity, vegan pizza toppings are sweeping the culinary scene. Vegan pizza no longer refers to a simple crust and tomato sauce. Today, the options are infinite, with distinct and delicious toppings that make vegan pizzas not just memorable but also appealing. Whether you're a lifelong vegan or simply want to try something new, these toppings will up your pizza game.

Introduction of Vegan Pizza Toppings:

Are you ready to revolutionize your pizza night? Discover the fascinating world of unique and delectable vegan pizza toppings.

Whether you're a vegan or just curious, these scrumptious combos will elevate your slice to new levels. Say goodbye to repetitive toppings and hello to culinary discovery.

Difficulty Beginner
Time
Prep Time: 20 mins Cook Time: 15 mins Rest Time: 5 mins Total Time: 40 mins
Cooking Temp 220  °C
Servings 6
Estimated Cost $  15
Calories 250 kcal
Best Season Suitable throughout the year
Description

Pizza is a universal delight, and as plant-based diets gain popularity, vegan pizza toppings are sweeping the culinary scene. Vegan pizza no longer refers to a simple crust and tomato sauce.

Ingredients
  • 1 ball Pizza dough
  • 1 cup Tomato sauce or marinara
  • 1 cup Vegan cheese (mozzarella-style, cheddar, or cashew-based cheese)
  • 1 medium bell pepper (red, yellow, or green), sliced
  • 1/2 cup red onion, thinly sliced or caramelized
  • 1 cup sliced mushrooms (button, cremini, or portobello)
  • 1/2 cup cherry tomatoes, halved
  • 1/2 cup zucchini or yellow squash, thinly sliced
  • 1 cup fresh spinach or kale, chopped
  • 1/2 cup artichoke hearts, roughly chopped
  • 1/4 cup black or green olives, sliced
  • 1/2 cup vegan sausage crumbles or plant-based pepperoni
  • 1/2 cup marinated tofu or tempeh, cubed
  • 1/2 cup cooked chickpeas or roasted lentils
  • 1/2 cup pineapple chunks (optional)
  • 1/4 cup sun-dried tomatoes, chopped
  • 6 pieces roasted garlic cloves
  • 1 handful fresh basil or arugula (added after baking)
  • 2 tsp vegan pesto (optional)
  • 2 tsp balsamic glaze (optional, for drizzling)
Instructions
    Follow these simple steps to create a mouthwatering vegan pizza with unforgettable toppings.
  1. Prepare the Dough

    (1). Start with one ball of handmade or store-bought pizza dough.
    (2). On a lightly floured surface, roll it out to the thickness you want (thin crust or thick crust).
    (3). Line a baking sheet with parchment paper or a pizza stone with the rolled-out dough.

     

  2. Add the Sauce
    • Spread 1 cup of tomato sauce or marinara evenly over the pizza dough using the back of a spoon.
    • Leave a small border around the edges for the crust.
  3. Sprinkle the Vegan Cheese
    • Add 1 cup of shredded vegan cheese (like mozzarella-style or cheddar) evenly over the sauce.
    • You can use more or less depending on your cheesiness preference.
    4. Layer on your favorite veggies, such as
  4. Arrange the Fresh Vegetables
    • Bell peppers (sliced)
      • Mushrooms (sliced)
      • Red onions (thinly sliced or caramelized)
      • Cherry tomatoes (halved)
      • Spinach or kale (chopped)
      • Artichoke hearts (chopped)
      • Olives (sliced)
Keywords: Vegan Pizza Toppings, Plant-Based Pizza Ideas, Dairy-Free Pizza Toppings, Creative Vegan Pizza, Best Vegan Pizza Recipes, Homemade Vegan Pizza, Healthy Pizza Toppings, Vegan Cheese Alternatives,Flavorful Vegan Pizza, Gluten-Free Vegan Pizza Options, Vegetable Pizza Ideas
Read it online: https://modernbeautifulkitchen.com/recipe/best-unforgettable-vegan-pizza-toppings-you-need-to-try/
Samantha Doe
Food and Lifestyle Blogger

Hi, I'm Samantha, a full-time food blogger, mother of 2 beautiful daughters and a lovely wife. I live in New Jersey with my family. Loves traveling, sharing new recipes, and spending time with my family.